Wynbrands enables Q commerce for food operators applying Mise-En-Place (putting in place) principles across traceable sourcing, bakery and food products preparation, shelf life alignment using packaging & temperature, storage, mid and last mile delivery to outlets, cloud kitchen, commissaries and warehouses.
Virtual Make Table
Small Footprint Enabler
Hygiene & Quality assurance
Technology & Automation
1. Pioneers
Pioneer in the “Farm as a Factory” Model since 2003 & “Food as a Service” Model since 2012 for the QSR and Cafe segment across the south of India
2. Customers
Enduring relationships with Global and Indian food brands
3. Facilities
State of art facility in Banglore & expansion plans into new geographies
4. People
Management pool of experienced Food professionals across Operations, Production, NPD, Supply Chain, Quality & Compliances
INTRODUCING
A freshly prepared and a curated breakfast box presently delivering to homes in Bangalore on a subscription basis through
Our Strengths
Relationships established
Evolving and growing strong customer & supplier relationships – established, evolving and growing
Cost efficiencies
Cost efficient inventory management, supply chain and delivery mechanisms in place
Distributed Infra
Following customers & emerging segments across relevant geographies
Compliance & best practices
Process driven & innovation led
Business sustainability
Established as the preferred partner for QSR’s & cafes. Striving to achieve a similar status with other focus segments
Consistency
Recipe & process driven consistency across taste, presentation, portion
WYNers
Team with expertise and decades of experience in managing grocery, protein and fresh produce
Traceability
Complete traceability of fresh produce & protein